Whole Cloves are aromatic dried spice buds used to add warm, strong flavour to teas, soups, stews, rice dishes, baking, and spice blends.
Whole Cloves are a strong aromatic spice commonly used in cooking, drinks, baking, and traditional spice blends. They can be added to teas, pepper soup, stews, rice dishes, marinades, sauces, and other homemade recipes for a warm, rich flavour.
Use in small amounts because cloves have a strong taste and aroma. Store in a cool, dry place.